My two favorite ingredients, which I always have in my kitchen and have been known to travel with are Olive Oil and Balsamic Vinegar. People are always confused about both of these ingredients. I will try to clear any confusion you may have regarding these ingredients. The darker the olive oil, the stronger the flavor. […]
Here’s to Taco Tuesdays at home with a sure bet. Cheers! If you’re thinking the time it takes to marinade the meat is just too long, here is my secret. I prepare the marinade and steak in advance, throw it into a freezer bag and freeze it. You just need to make sure you use […]
Here’s to adding a little fire to your life! Cheers! This is one spicy salad. If you prefer a little less spicy, just reduce the peppers. I suggest adding a little pepper at a time until you figure out how much you prefer. It is a very refreshing dish that can be a great summer […]
– 3-7 bone prime rib bone cut from the rib and tied together – 1/2 cup chopped fresh rosemary – 1/2 cup chopped fresh flat leaf parsley – 1/2 cup chopped fresh oregano – 1/2 cup chopped fresh thyme – 1/2 cup chopped fresh basil – 8 gloves garlic – 2 tablespoons extra-virgin olive oil – […]